Ontariofresh.ca | Growing the Business of Local Food

From pickerel to peaches and from squash to sausages, find recipes and menus here featuring delicious local Ontario ingredients. Whether you are looking for a recipe or for inspiration in designing an institution-wide Ontario-focused menu, you can find it here.

May 15, 2012

Chicken with Herb Dumplings

Well no doubt I will soon be using more spinach from the garden (I hope it is starting to show up at farmer's markets too) but right now it is still a bit chilly and good...

Posted By: Jennifer Sanders

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May 8, 2012

Spinach Kuku

Springtime is icumen in, loud sing kuku! In this case, not the bird, but the dish. From Persia (modern Iran) it is similar to an Italian frittata or Spanish tortilla. However,...

Posted By: Jennifer Sanders

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May 1, 2012

The Ontario Table $10 Challenge: May Edition

This Month's Issue of the $10 Challenge Features:

What the $10 Challenge is...

Posted By: The Ontario Table

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April 27, 2012

Endive and Mushrooms au Gratin

Wow, I've been using a lot of mushrooms and shallots around here lately. And it's not over yet, I'm afraid. Sorry. Not very sorry, because they are awfully good in...

Posted By: Jennifer Sanders

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April 26, 2012

The First Feast

As we move forward on our journey, the next natural step for us was to plan and execute an event. And as someone who likes a good challenge I decided it was a great idea to...

Posted By: Chef Joe Levesque

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